The Shun Dual Core 6-inch Butchery / Utility Knife is a specialized kitchen tool designed for a full range of butchery tasks as well as effortlessly trimming vegetables and slicing meats and cheeses with precision. In between a chef’s knife and a paring knife with a narrow, straight blade, this cooking knife is an ideal tool for most culinary tasks. Traditional Japanese construction allows the Dual Core Damascus steel blade to maintain an exceptionally high level of performance for an extended amount of time. The thin and light 71-micro-layer blade offers amazing edge retention and sharpness, while the traditional Japanese octagonal handle delivers confidence with every slice. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Dual Core Butchery / Utility Knife adds premium quality and graceful beauty to any cooking knife collection.
KITCHEN UTILITY KNIFE: The Shun Dual Core 6-inch Utility / Butchery Knife is expertly designed for multipurpose use where precise cuts are needed. With a narrow, straight blade, this knife is ideal for a full range of butchery tasks and daily use.
EXCEPTIONAL PERFORMANCE: Light and nimble, the Dual Core series remains highly maneuverable and extremely comfortable during any performance. Traditional Japanese construction allows you to sharpen less and create more.
ELITE SHARPNESS: Crafted with 71 alternating micro-layers of high-carbon, high-chromium VG10 and VG2 stainless steel, this knife delivers razor-sharp precision with a 16-degree edge.
EXCELLENT CONTROL: The octagon-shaped Pakkawood handle offers a comfortable and secure grip, providing optimal control for both left and right-handed users. Includes sheath for safe storage and transportation.
JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality. Supported by free sharpening and honing.
